Curious about how to make the perfect cheese pairing? Join Cheesemonger Jacobe in this unique workshop to learn why pairings do (and don’t) work. This fun class will be very interactive and you are sure to learn a lot about your palate! Jacobe recently attended The Cheese School of San Francisco and will also discuss what he learned from the three-day intensive education program.
Class includes 1.5 hour instruction, 6 cheeses, 5 wines and accoutrements.
Must be 21+