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Saturday Special: Alpage Crack!
November 3, 2018 @ 2:00 pm - 6:00 pm
The time has come! We wait all year for our Alpage Gruyere to get to Cheese Cave! Alpage Gruyeres are very special summer wheels of Gruyere that are made by small groups of farmers and cheesemakers that practice transhumance, leading their cows high into the mountains for their cows to graze on wild alpine flowers and grass. Our selection comes from the Guederes chalet where cheesemkaer Michel Mauron, his wife, his son and one employee make 50 pound wheels of Gruyere without electricity.
In this edition of Saturday Special we will crack open our hand selected wheel at 2:15pm! Come watch, learn and taste this important traditional cheese!
Interested in trying unique wines and fun cheeses? Join us the first Saturday of the month for a casual afternoon from 2pm-6pm! Each weekend we’ll pick a new theme and serve new cheeses! Cheese plates $15 and wine $6.
Must be 21+