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Cow

Cute_Jersey_Cow

It takes roughly 10 pounds of cows milk to make 1 pound of cheese. Cows milk is the most common type of milk used to make cheese in the U.S. Jersey milk has a higher cream content, which lends itself to delicious raw milk and cheeses – up to 6% butterfat. These beautiful cows can range from 800 to 1,200 pounds!